Morels Mushrooms Dried 1 oz, France.
Ingredients: Morels Mushrooms (Morchella Conica).
Use: Preserve dried mushrooms in an airy bag in a dry room.
Instructions: Soak in lukewarm water for 15 minutes. Drain, then dip in boiling water for another 10 minutes. Place in colander and rinse thoroughly.
10 oz of dried mushrooms » 100 oz of fresh mushrooms.